Shogun Tama 28 x 9.5cm Stirfry Wok with Glass Lid with Induction (IH) with FREE GIFT

Shogun cast cookware is individually cast in a mould unlike press aluminium cookware which is pressed from a flat pre-cut circle. This makes Shogun die cast cookware stronger and more durable than other pressed cookware.

Shogun cast cookware is individually cast in a mould unlike press aluminium cookware which is pressed from a flat pre-cut circle. This makes Shogun die cast cookware stronger and more durable than other pressed cookware

SHOGUN TAMA interior is coated with the premium non-stick Tritanium Ultra which is a 8-layers Shogun system. The top 5 layers are Tritanium Ultra non-stick reinforced with ceramic on the mid coat and base coat and further reinforced with granite particles to give it the durability and superior non-stick capability.

1st Layer : Resistant top coat applied wet-in-wet Tritanium Ultra non-stick coating from Switzerland

2nd Layer : Wet in wet coating reinforced with granite particles.

3rd Layer : Wet in wet 2 coating with special particles

4th Layer : Highly ceramic reinforced Mid Coat

5th Layer : Highly ceramic reinforced Base Coat

6th Layer : Cast Aluminium Core that provides excellent heat conductivity even heat distribution

7th Layer : High Heat Resistant Exterior Coating.

8th Layer : Induction Base

WHY BUY SHOGUN COOKWARE

Tritanium ULTRA Non-stick Coating (Interior)

Foods slide easily off, making it easy to clean and reducing oil consumption
Tritanium from Switzerland meets the Highest SAFETY STANDARD and QUALITY ASSURANCE. Tritanium is produced by the biggest Swiss Non-stick Manufacturer.
Low Fat Healthy Cooking. less Oil = Health
Special Designed Die-cast Aluminium Body

Superior heat distribution
Save up to 50% of energy vs normal cookware as more heat retained
Ergonomic Safety Handles

Stay-cool bakelite handles for safe & easier handling
High Quality Tempered Glass

For easy viewing of your cooking and reducing energy loss from opening the lid
Thick Gauge Induction Base

Even cooking as thick base does not warp
High Heat Resistant Exterior Coating

Peace of mind

2 years warranty on manufacturing defects
This does not cover against scratches, blisters of non-stick due to persistent high heat & aggressive cooking. Normal wear & tear on the non-stick is also not covered

Why Buy?
· High Heat Resistant Exterior Coating
· Ergonomic Safety Handles
· Stay-cool bakelite handles for safe & easier handling
· 2 Years Warranty* (For your peace of mind)
· Specially Designed Thick Gauge Cast Aluminum
· Induction Base
· Even cooking as thick base does not warp
· Foods slide easily off, making it easy to clean & reducing your oil consumption
· For superior heat conductivity and even heat distribution.
· Saves up to 50% of cooking time compared to normal cookware because more heat is retained
.PFOA FREE

*Tritanium Ultra Non stick coating from Switzerland reinforced with ceramic on the mid coast and base coat and further reinforced with granite particles.

BEFORE USE
. CLEAN THE COOKWARE
Please clean the cookware thoroughly with dish drop & a non-scratch sponge.
. RINSE & DRY
. COAT THE COOKWARE
Coat the cookware with some cooking oil & season over low heat for a few minutes switch off flame. Set it cool & wipe clean with kitchen towel. The cookware is ready for use.

DURING COOKING
. LOW TO MEDIUM HEAT/FLAME
The die-cast body of Shogun non- stick cookware has great heat conductivity, so please use low to medium heat. Start with medium flame & turn to low flame once cookware is hot.
. OVERHEATING EMPTY COOKWARE
Do not overheat an empty cookware over high flames as it can cause damage to the
non-stick coating over a period of time. Just heat & cook immediately.

CLEANING
. After use, please clean interior cookware with dish drop & a non-scratch sponge.
. For stubborn stains or burnt food please put some water & dish drop inside the cookware
. For stubborn stains or burnt food please put some water & dish drop inside the cookware
& boil on small flame to loosen stubborn stains. Remove, wash clean & dry.
. Always clean the exterior of the cookware with dish drop & non-scratch sponge. If stains is on
the exterior of cookware wash immediately.
. Do not burn the stain over the flame as this will cause the stain to be infused into the exterior cookware & will be difficult to remove. However, this will not influence the performance of your cookware.